Our Menus
Choose Your Menus
- SAMPLE WEDDING MENU
- DINNER MENU
- PASSED HORS D'OEUVRES
- STATIONS
- BREAKFAST & BRUNCH
- HOT LUNCH BUFFET
- BEVERAGE
Sample Wedding Menu
COCKTAIL HOUR
Passed Hors d’Oeuvres
House Made Ricotta, Buttered Toast Crisp, Italian Honey
Pan-Seared Potato Pierogi, Brown Butter, Crème Fraiche, Caramelized Onions, Chives
Chicken & Waffle, Sriracha Maple Aioli, Pickled Red Onion
Roasted Beef Ribeye, Crostini, Roasted Tomato Aioli
Maine Crab Melt, Fresh Crab Salad, Grilled Garlic Toast, Melted Manchego
Lobster Salad Canapé, Buttered Toast Crisp
Bistro Station
Display of Imported & Domestic Cheeses
Accompanied w/ Spiced Nuts, Grilled Olives w/ Preserved Lemon & Rosemary, Fresh Berries
Sliced Cured Meats
Seasonal Fresh and Pickled Vegetables
Buttermilk Ranch Dip, Caramelized Onion & Garlic Confit Dip, Seasonal Hummus
Home Made Flatbreads, Crisps & Crackers
Plated Dinner
Salad
Arugula & Baby Spinach Salad, Fresh Blueberries, Goat Cheese, House Spiced Nuts, Sherry Vinaigrette
Dinner Menu
Salads
Maine Blueberry Salad – Arugula & Local Mixed Lettuces, Fresh Blueberries, Goat Cheese, House Spiced Nuts, Sherry Vinaigrette
Beet & Orange – Baby Kale, Arugula, Slow-Roasted Candy Stripe & Golden Beets, Toasted Pepitas, Feta Cheese, Honey-Orange Vinaigrette
Fall Salad-Frisee, Baby Kale,Plumped Cranberries & Currants,Duck Fat Croutons,Dijon Vinaigrette
Green Apple & Bacon Salad – Field Greens, Crumbled Blue Cheese, Candied Pecans, Champagne Vinaigrette
Spring Pea & Ricotta – House Made Ricotta, Pea Shoots, Marinated Asparagus, Fresh Peas, Arugula, Lemon, EVOO
Plated Seasonal Salads
Spring Pea & Ricotta – House Made Ricotta, Pea Shoots, Marinated Asparagus, Fresh Peas,
Arugula, Lemon, EVOO
Fall Squash Salad – Roasted Butternut Squash, Pistachio Pesto, Arugula, House Spiced Nuts
Peaches & Prosciutto – Field Greens, Fresh Summer Peaches, Shaved Prosciutto, Crumbled Blue Cheese, Candied Pecans (Fall Fruit: Pears)
5-Veg Salad – Moroccan-Spiced Roasted Seasonal Vegetables, Buttermilk Yogurt, Preserved
Lemon, Pistachios, Micro Greens
Entrees
Beef:
Braised Beef Short Ribs, Madeira Demi-Glace
Grilled Beef Tenderloin (Petite Steaks)
Sauces
Sauce Béarnaise, Bordelaise, Barolo Reduction, Madeira Demi-Glace, Garlic & Herb Butter, Horseradish & Herb Cream Sauce
Chicken
Crisp & Juicy – Crispy Garlic, Cumin & Oregano Rubbed Roasted Chicken, Cilantro-Lime Verde Sauce
Tuscan – Roasted Chicken, Grilled Artichokes, Glazed Pearl Onions, Olives, Balsamic Glaze
Moroccan – Middle-Eastern Spice Rubbed Chicken, Preserved Lemon, Roasted Carrots, Honey-Yogurt Sauce
Classic – Brined & Roasted Chicken, Roasted Shallots, Garlic, Lemon, Tarragon Vinaigrette
Fish
Pan-Seared Atlantic Salmon
Pan-Roasted Atlantic Halibut
Pan-Seared Atlantic Swordfish
Pan Seared Local Line-Caught Tuna, Avocado Salad
Sauces
Miso-Ginger Vinaigrette, Citrus Beurre Blanc, Tomato Kasundi, Ginger-Lime Vinaigrette
Lemon-Dill Crema & Fried Capers
Pork, Lamb & Duck
Molasses Brined, Sous Vide Pork Loin, Bacon Jam Crispy Seared Herb Crusted Lamb Chops, Fig JamCrispy, Pan-Rendered DuckBreast, lackberry Mostarda
Vegetarian
Pan-Seared NH King Oyster Mushrooms, Green Garden Puree, Cauliflower Potato Mash, Roasted Carrots
Grilled Cauliflower Steak w/ Carrot Coconut Puree, Grilled Red Onion, Roasted Tomatoes, Wild Rice Pilaf
Imported Italian Cavatappi w/ Olives, Roasted Baby Tomatoes, Arugula, Shaved Pecorino, Lemon, EVOO
Grilled Summer Vegetable Stack, Summer Squash, Zucchini, Eggplant, Grilled Red Onion, Portobello Mushroom w/ Basil Pesto, over Wild Rice Pilaf
Seasonal Vegetable Ratatouille w/ Caramelized Onions & Fines Herbs
Garlicky Broccolini, Agro Dolce Peppers, Lemon
Pan-Roasted NH Elm & Oyster Mushrooms w/ Roasted Shallots, Haricots Verts & Baby Carrots
Sides
Parmigiano-Reggiano & Fresh Herb Risotto
NH Mushroom & Herb Risotto
Butternut Squash Risotto
Israeli Couscous w/ Roasted Seasonal Vegetables, Fresh Herbs, Lemon & Herb
Farro Salad w/ Roasted Seasonal Vegetables, Arugula, Lemon, Champagne Vinaigrette
Quinoa Salad- Golden Raisins, Pine Nuts, Mint, Honey-Orange Vinaigrette
Toasted Orzo w/ Roasted Tomato, Feta, White Balsamic Vinaigrette
Orzo w/ Basil Pesto, Roasted Asparagus, Pickled Red Onion
Creamy Goat Cheese Polenta
Wild Rice Pilaf, Fines Herbs
Pan Seared Root Vegetable Hash Cake
Crispy Fingerling Potatoes w/ Roasted Shallots, Fleur de Sel
Pan Seared Smashed Fingerling and Sweet Potato Cake
Roasted Garlic Whipped Potatoes
Truffled Mashed Potatoes
Potatoes Au Gratin, Fontina & Herbed Bread Crumbs
Roasted Asparagus, EVOO, Lemon, Fleur de Sel
Roasted Haricots Verts, Roasted Shallot Vinaigrette
Grilled Seasonal Vegetables, Balsamic Reduction, Fines Herbs
Seasonal Vegetable Ratatouille w/ Caramelized Onions & Fines Herbs
Garlicky Broccolini, Agro Dolce Peppers, Lemon
Pan-Roasted NH Elm & Oyster Mushrooms w/ Roasted Shallots, Haricots Verts & Baby Carrots
Parmigiano-Reggiano & Fresh Herb Risotto
NH Mushroom & Herb Risotto
Butternut Squash Risotto
Israeli Couscous w/ Roasted Seasonal Vegetables, Fresh Herbs, Lemon & Herb
Farro Salad w/ Roasted Seasonal Vegetables, Arugula, Lemon, Champagne Vinaigrette
Quinoa Salad- Golden Raisins, Pine Nuts, Mint, Honey-Orange Vinaigrette
Toasted Orzo w/ Roasted Tomato, Feta, White Balsamic Vinaigrette
Orzo w/ Basil Pesto, Roasted Asparagus, Pickled Red Onion
Creamy Goat Cheese Polenta
Wild Rice Pilaf, Fines Herbs
Pan Seared Root Vegetable Hash Cake
Crispy Fingerling Potatoes w/ Roasted Shallots, Fleur de Sel
Pan Seared Smashed Fingerling and Sweet Potato Cake
Roasted Garlic Whipped Potatoes
Truffled Mashed Potatoes
Potatoes Au Gratin, Fontina & Herbed Bread Crumbs
Roasted Asparagus, EVOO, Lemon, Fleur de Sel
Roasted Haricots Verts, Roasted Shallot Vinaigrette
Grilled Seasonal Vegetables, Balsamic Reduction, Fines Herbs
Seasonal Vegetable Ratatouille w/ Caramelized Onions & Fines Herbs
Garlicky Broccolini, Agro Dolce Peppers, Lemon
Pan-Roasted NH Elm & Oyster Mushrooms w/ Roasted Shallots, Haricots Verts & Baby Carrots
Passed Hors D’Oeuvres
Hot
Caramelized Onion & Roasted Tomato Flatbreads, Pecorino, Balsamic Glaze (Veg)
NH Mushroom Flatbreads, House Made Whipped Ricotta, Roasted Garlic, Shaved Parmesan (Veg)
Roasted Cauliflower & Smoked Gouda Soup Shooter, Slivered Scallion (GF, Veg)
Butternut Squash & Apple Soup Shooter, Herb Oil & Pepitas (seasonal) (GF, Vegan)
Vegetable Fried Rice Squares, Pan Seared Sticky Rice, Seasonal Vegetables, Tamari, Ginger, Garlic, Togarashi (GF, Veg & Can be Vegan)
Pan-Seared Potato Pierogi, Brown Butter, Crème Fraiche, Caramelized Onions, Chives (Veg)
Grilled Flank Steak Skewer, Citrus-Garlic Yogurt Sauce, Chimichurri (GF)
Mini Beef Barbacoa Empanadas, Chipotle-Lime Aioli
Pulled Pork Sliders, Mini Buttermilk Biscuit, Chipotle Aioli, Pickled Red Onion
Saucisson En Croute, House Made Sweet Italian Sausage in Puff Pastry, Dijon Aioli
BLT- Slow Roasted & Seared Pork Belly, Baby Arugula, Confit Tomato, Gochujang Aioli (GF, DF)
Buttermilk-Brined Fried Chicken Bite, Spicy Ranch, Local Honey
Fried Chicken & Waffle, Sriracha Maple Aioli, Pickled Red Onion
Lamb Meatballs, Apricot Chili Glaze, Yogurt, Slivered Almonds, Fresh Mint
Sautéed Shrimp, Fresh Orange Juice & Brandy Glaze (GF)
Maine Crab Melt, Fresh Crab Salad, Grilled Garlic Toast, Melted Manchego
Mini Crispy Corn Taco, Cilantro-Lime Slaw, Avocado, Cotija Cheese (GF)(Choose One: Beef Barbacoa, Pork Carnitas, Adobo Chicken, Citrus-Glazed Shrimp)
Cold
Avocado Toast, Multi-Seed Bread, Lemon, Radish, Sea Salt (DF, Vegan)
House Made Ricotta, Buttered Toast, Truffle Honey (Veg)
Heirloom Tomato & Watermelon Gazpacho Shooter (seasonal) (GF, Veg)
Savory Corn, Roasted Corn, Parmesan, Black Pepper, Pea Tendrils (GF, Veg)
Spring Pea & Arugula Soup Shooter, Mint, Lemon Crema (seasonal) (GF, Veg)
Caponata Crostini, Roasted Eggplant, Tomato, Capers, Pine Nuts, Basil (DF, Veg)
Compressed Watermelon (w/ Lemon, White Balsamic & Basil), Feta Crumbles (GF, Veg)
Chicken Liver Pate, Grilled Baguette, Fig Jam, Fines Herbs
Crispy Duck Breast, Blueberry-Lemon Agro Dolce (GF, DF)
Seared Beef Ribeye, Buttered Toast, Roasted Tomato Aioli, Confit Tomato
Chilled Lobster Escabeche, Pickled Peppers, Lime, Cilantro (GF, DF)
Salmon Gravlax Brunch Bite- Cream Cheese, Capers, Egg, Pickled Red Onion, Bagel Toast
Tuna Tar-Tar, Cucumber Cup, Green Apple, Shallot, Citrus, Salmon Roe (GF, DF)
Lobster Salad Canapé, Buttered Toast
Classic Shrimp Cocktail, Cocktail Sauce (GF, DF)
Prosciutto & Honeydew (compressed w/ Lemon, Balsamic Vinegar & Tarragon), NH Honey (GF, DF)
Jammy Egg, Crispy Pancetta, Candied Jalapeno, Brie Fonduta (GF)
Enhancements
Herb Encrusted Baby Lamb Chops, Blackberry Mostardo (GF, DF)
Fried Oyster, Classic Remoulade, Pickled Onion
Classic Maine Mini Lobster Rolls, Lemon-Chive Aioli
Bloody Mary Oyster Shot (Made w/ Belvedere Vodka) (GF, DF)
Stations
Display of Imported & Domestic Cheeses
Accompanied w/ Spiced Nuts, Grilled Olives w/ Preserved Lemon & Rosemary, Fresh Berries
Sliced Cured Meats
Seasonal Crudité
Buttermilk Ranch Dip, Caramelized Onion & Garlic Confit Dip, Seasonal Hummus
Home Made Flatbreads, Crisps & Crackers
Duck Rillette & Chicken Liver Mousse w/ Seasonal Preserves, Mostarda & Grilled Baguette
House Cured Gravlax w/Red Onion, Capers, Tomatoes, & Lemon
Warm Maine Lobster Dip
Assorted Dips including Muhammara, Baba Ghanoush, Tzatziki, Classic Hummus, Warm Spinach-Artichoke Dip
Spiced Nuts, Olives w/ Preserved Lemon & Rosemary, Bacon Roasted Dates
Seasonal Fresh & Pickled Vegetables
Chickpea Salad w/ Cucumber
Home Made Flatbreads, Crisps & Spiced Pitas
Sliced Cured Leg of Lamb w/Seasonal Mostarda
Lamb Meatballs, Apricot Chili Glaze, Yogurt, Slivered Almonds, Fresh Mint (GF)
Mini Taco Station(Select Two)
Beef Barbacoa
Pork Carnitas
Adobo Chicken
Citrus Glazed Shrimp
Grilled Portobello Mushroom
Tacos Topped w/ Fresh Cilantro-Lime Slaw, Avocado Crema & Cotija Cheese
Crispy Tortilla Chips w/ Fresh Guacamole & Roasted Corn Salsa
Beef Burger w/ Fresh Herbs, Capers & Shallots, Roasted Tomato Aioli
Pulled Pork Carnitas Slider, Cilantro-Lime Slaw
Fresh Crab Salad Slider, Lemon-Dill Aioli
Salmon Bahn-Mi, Hoisin Aioli, Spicy Slaw
Quinoa & Sweet Potato Slider, Sriracha Aioli, House Pickles
Crispy Veggie Chips & House Pickled Veggies
Marinated Beef Sirloin
Chicken Thigh
Citrus Marinated Grilled Shrimp
Sauces: Spicy Yogurt & Preserved Lemon
Chimichurri
Sweet Chili Lime Sauce
Chickpea Salad w/ Pickled Red Onion, Fusion Tomatoes & Honey Orange Vinaigrette
Imported Italian Cavatappi
House Made Ricotta & Herb Gnocchi
Sauces: (Select Two)
Basil Pesto*
Fresh Tomato & Caper*
Classic Bolognese
NH Mushrooms, Smoked Bacon & Rosemary
Béchamel (*Add shrimp or chicken for additional fee)
Includes Assorted Freshly Baked Breads & Whipped Butter w/ Fleur de Sel & Italian Honey
Beef Meatballs, Roasted NH Mushroom Demi-Glace, Sage & Rosemary
Pork Meatballs, Creamy Whole Grain Mustard Sauce
Turkey Meatballs, Fresh Tomato-Caper Sauce
Lamb Meatballs, Apricot Chili Glaze, Yogurt, Slivered Almonds, Fresh Mint
Roasted Garlic Mashed Potatoes Includes: Assorted Freshly Baked Breads & Sea Salted Butter
Margherita – Fresh Buffalo Mozzarella, Fresh Basil & Tomato Sauce
Pesto – Grilled Asparagus, Roasted Rosemary Potatoes, Goat Cheese
Roasted NH Mushroom – House Made Ricotta, Roasted Shallots, Parmesan Cheese
Tamworth Prosciutto – Béchamel, Cured Ham, Provolone Picante
Beef Sliders w/ Roasted Tomato Aioli & House Made Pickles on Toasted Potato Bun
Half Grilled Cheese Sandwiches- Buttered Brioche w/ Vermont Cheddar or Fontina & Asiago Cheese
Crispy Fried Onion Rings & French Fries w/ Trio of Dipping Sauces: Truffle Ketchup, Dijon Aioli, Sriracha Aioli. Served in Paper Cones
Pork Pad Thai Noodles
Korean BBQ Shredded Beef, Sesame Orange Glaze
Green Papaya Slaw, Peanuts & Scallion Threads
Vegetable Fried Rice
Sesame Wontons Crisps (Served in Chinese Take Out Containers w/ Chopsticks)
Ramen Bar
(All Items Included)
Noodles
Pork Bone Broth
Mushroom Broth (vegetarian)
Toppings:
Bean Sprouts, Shiitake, Mushrooms, Pickled Carrots, Nori, Scallions, Cilantro, Pork Sung
Proteins:
Roasted Sliced Chicken Thighs
Slow-Roasted Pork Shoulder
Chinese-Spiced, Pork Sausage
Condiments:
Ponzu Sauce, Crispy Garlic, Chili Oil, Togarashi, Sriracha Sauce, Sweet Soy, Lime Wedges, Roasted Peanuts
Proteins:
Roasted Sliced Chicken Thighs
Slow-Roasted Pork Shoulder
Chinese-Spiced Pork Sausage
Classic California
Spicy Tuna
Cucumber Avocado Roll
Includes Pickled Ginger, Brewed Soy Sauce (Low-Sodium Available), Wasabi
A Trio of Oysters: Best Available
Cocktail Sauce, Ginger-Shallot Mignonette, Hot Sauces, Fresh Lemon
Poached Jumbo Shrimp
Cocktail Sauce, Fresh Lemon
A Trio of Oysters Best Available & Poached Jumbo Shrimp
Cocktail Sauce, Ginger-Shallot Mignonette, Hot Sauces, Fresh Lemon
Displayed Over Ice on a Hand-Crafted Wooden Dory
Enhancements
Poached Lobster Tails
Littleneck Clams
Molasses Brined, Sous Vide Pork Loin, Bacon Jam Seasonal Mostarda
Brined & Slowly Roasted Turkey Breast
Creamy Pan Velouté
Cranberry Orange Chutney
Includes Assorted Freshly Baked Breads & Sea Salted Butter
Enhancements
Beef Tenderloin, Fresh Rosemary & Garlic Confit Classic Bordelaise & Sauce Béarnaise
Crown Roast of Veal, Torchon De Foie Gras
Sauce Forestier, Fondant Potatoes
Whole Suckling Pig Roast, Mustard BBQ, Brown Butter Roasted Apples
Local Line-Caught Red Barrel Seared Tuna Loin, Miso-Citrus Vinaigrette, Fresh Cucumber Salad
Brunch
Brioche French Toast Popovers, Seasonal Fruit Compote & Warm Maple Syrup
Applewood Smoked Bacon & Pork Sausage
Crispy Seasoned Breakfast Potatoes, Fines Herbs
Chicken Salad- Brined, Oven-Roasted Chicken, Green Grapes, Tarragon, Lemon & Herb Aioli
Fresh Seasonal Fruit & Berries
House Made Fruit & Nut Granola
Assorted Yogurts
Assorted Breakfast Breads & Pastries
Fruit Jam, Cream Cheese & Sweet Cream Butter
Orange Juice & Cranberry Juice
Hot Tea, Regular & Decaf Coffee
Omlet Station (Chef Required)
Toppings to Include: Onions, Sweet Peppers, Jalapeño Peppers, Mushrooms, Smoked
Ham, Bacon, Spinach, Feta Cheese, Cheddar Cheese, Fresh Herbs
Crepes Station (Chef Required)
Toppings to Include: Fresh Sliced Strawberries, Blueberries, Bananas, Nutella, Chocolate Sauce, Caramel Sauce & Fruit Preserves.
Savory Items: Florentine (Spinach & Gruyere) & Mushroom Medley
Enhancements
Avocado Toast, Avocado Mash w/ Fried Garlic, Chili Flakes, Lemon, Sunflower Seeds*
House-Cured Salmon Gravlax Platter & Bagels
Traditional Garnishes to Include: Red Onion, Tomatoes, Capers & Lemon
Assorted Breakfast Breads & Pastries
Fruit Jam & Sweet Cream Butter
Orange Juice & Cranberry Juice
Hot Tea, Regular & Decaf Coffee
Le Bergamote
Crispy Seasoned Breakfast Potatoes, Fines Herbs
Fresh Seasonal Fruit & Berries
Assorted Breakfast Breads & Pastries
Fruit Jam & Sweet Cream Butter
Orange Juice & Cranberry Juice
Hot Tea, Regular & Decaf Coffee
The Parisian
Whole Milk Yogurt Parfaits, Fresh Berries, House Made Granola
Platter of Sliced Cured Meats & Imported Cheese
Fresh Seasonal Fruit & Berries
Fresh Baked Baguettes & Pastries
Fruit Jam & Sweet Cream Butter
Fruit Jam & Sweet Cream Butter
Orange Juice & Cranberry Juice
Hot Tea, Regular & Decaf Coffee
Brined & Slowly Roasted Turkey Breast, Creamy Pan Velouté, Cranberry Orange Chutney
Roasted Garlic & Thyme Rubbed Beef Ribeye, Classic Sauce Bordelaise
Beef Tenderloin, Fresh Rosemary & Garlic Confit, Classic Sauce Béarnaise
*NOT AVAILABLE FOR DELIVERY
Beverage Options
BLOODY MARY FIXINS’ BAR
House Made Spiced Tomato Juice, Crispy Bacon Strips, Pepperoncini, Gherkin Pickles, Celery Stalks, Olives, Worcestershire, Grated Horseradish, Tabasco, Lemons & Limes
Optional: Jumbo Shrimp Cocktail Garnish
White Peach Sangria: Sauvignon Blanc or Pinot Grigio, Peach Puree, Grand Marnier, Simple Syrup, Club Soda, Sliced Peaches, Apples & Lemons
Sparkling Sangria: Sparkling Wine, St. Germaine, Simple Syrup, Sliced Lemons, Raspberries, Blueberries
Bubbles
(See Bar Menu for Full Bar Options)
Hot Lunch Buffet
Farmer’s Salad – Local Field Greens, Fusion Tomatoes, Cucumbers, Pickled Red Onion, Sunflower Seeds, Balsamic Vinaigrette
All-Beef Meatloaf w/ Classic Red Sauce
Brined & Roasted Chicken, Roasted Shallots, Garlic, Lemon, Tarragon Vinaigrette
Pan-Seared Haricot Verts, Almond Crumble
Roasted Red Potato Salad, Crispy Bacon, Scallions, Mustard Vinaigrette
Includes House Made Breads & Whipped Sea Salted Butter
Sweets
Assorted House Baked Cookies
Blueberry Cobblers in Mini Mason Jars
Fresh Seasonal Fruit & Berries
Italian
Caesar Salad – Romaine, Escarole, Grated Parmesan & Pecorino, Brioche Croutons, Creamy Caesar Dressing
Beef Cavatappi Pasta, Veal Stock Sauce, Braised Beef Short Rib, Wild Mushrooms, Rosemary, Fines Herbs
Marinated & Grilled Shrimp Skewers w/ Spicy Red Sauce
Orzo ‘Caponata’ Salad – Eggplant, Tomatoes, Capers, Olives, Herbs, Pine Nuts
House Focaccia & Whipped Sea Salt Butter
Sweets
Assorted House Baked Cookies
Coconut Macaroons
Fresh Seasonal Fruit & Berries
Surf & Turf
Steakhouse Salad – Romaine, Tomatoes, Red Onion, Blue Cheese, Creamy Balsamic Vinaigrette
Pan Seared Halibut, Citrus Beurre Blanc
Grilled Steak Tips, Marinated w/ Thyme, Garlic & Rosemary
Truffle Mashed Potatoes
Garlicky Broccolini, Agro Dolce Peppers, Lemon
Includes House Made Breads & Whipped Sea Salt Butter
Sweets
Tiramisu (in mini mason jars)
Assorted House Baked Cookies
Fresh Fruit & Berries
Mediterranean
Aegean Salad – Tomatoes, Red Onion, Cucumber, Feta Cheese, Olives & Pepperoncini
Pan-Seared Salmon, Olive Tapenade, Roasted Tomato
Tuscan – Roasted Chicken, Grilled Artichokes, Glazed Pearl Onions, Olives, Balsamic Glaze
Roasted NH Mushrooms, Roasted Shallots, Haricot Verts, Baby Carrots
Israeli Couscous w/ Roasted Seasonal Vegetables, Fresh Herbs, Sherry Vinaigrette
Assorted Naan Bread & Roasted Red Pepper Hummus
Sweets
Chocolate Pot du Crème
Assorted House Baked Cookies
Fresh Seasonal Fruit & Berries
Asian
Mizuna Greens, Red Teardrop Tomatoes, Shaved Carrot, Edamame & Carrot-Ginger Dressing
Shrimp Pad Thai
Grilled Chicken Teriyaki
Steamed White Jasmine Rice, Scallion Threads
Soba Noodle Salad, Roasted Asparagus & Portobello Mushrooms, Peanut Sauce
Sesame Bread Rolls & Butter
Sweets
Chai Latte Crème Brulée
Assorted House Baked Cookies
Fresh Seasonal Fruit & Berries
Baja
Southwestern Salad – Field Greens, Avocado, Roasted Corn, Red Pepper, Fusion Tomatoes,
Crumbled Queso Fresco, Spicy Ranch
Soft Flour & Corn Tortillas (Select Two)
Beef Barbacoa
Pork Carnitas
Adobo Chicken
Citrus Glazed Shrimp
Grilled Portobello Mushroom
Includes:
Charred Peppers & Onions
Cotija Cheese, Pickled Red Onion, Fresh Lime
Cilantro-Lime Slaw
Black Beans & Spanish Rice
Pico De Gallo, Guacamole, Roasted Corn Salsa
Crispy Tortilla Chips
Sweets
Dulce de Leche Pot du Creme
Assorted House Baked Cookies
Fresh Seasonal Fruit & Berries
Business Class
Arugula & Local Mixed Lettuces, Fresh Blueberries, Goat Cheese, House Spiced Nuts, Sherry Vinaigrette
Braised Beef Short Ribs, Madeira Demi-Glace
Pan Seared Salmon, Citrus Beurre Blanc
Crispy Fingerling Potatoes w/ Roasted Shallots, Fleur de Sel
Roasted Asparagus, Lemon Zest, Fleur de Sel, EVOO
Includes House Made Breads & Whipped Sea Salt Butter
Sweets
Lemons Coconut Squares
Assorted House Baked Cookies
Fresh Seasonal Fruit & Berries
Comfort Classics
Chopped Salad w/ Frisée, Baby Kale, Fennel, Pickled Red Onion, Crumbled Bacon, House
Spiced Nuts, Red Wine Vinaigrette
Chicken Pot Pie, Peas, Root Vegetables
Imported Italian Cavatappi w/ Sweet Italian Sausage, Olives, Roasted Baby Tomatoes, Arugula,
Shaved Pecorino, Lemon, EVOO
Potatoes Au Gratin, Fontina & Herbed Bread Crumbs
Seasonal Vegetable Ratatouille w/ Caramelized Onions & Fines Herbs
House Made Rolls & Whipped Sea Salted Butter
Sweets
Magic Bars
Assorted House Baked Cookies
Fresh Seasonal Fruit & Berries
Taste of Summer
Arugula & Local Mixed Lettuces, Fresh Blueberries, Goat Cheese, House Spiced Nuts, Sherry Vinaigrette
Marinated, Pan Seared Shrimp w/ Herb Aioli
Crisp & Juicy – Crispy Garlic, Cumin & Oregano Rubbed Roasted Chicken, Cilantro-Lime
Verde Sauce
Wild Rice Pilaf, Fines Herbs
Seasonal Panzanella – Torn Sourdough, Tangy Vinaigrette
Includes House Made Breads & Butter
Sweets
Brownies w/ White Chocolate Drizzle
Assorted House Baked Cookies
Fresh Seasonal Fruit & Berries
Inter-Continental
Beet & Orange – Baby Kale, Arugula, Slow-Roasted Red & Golden Beets, Toasted Pepitas, Feta
Cheese, Honey-Orange Vinaigrette
Middle-Eastern Spice Rubbed Chicken, Preserved Lemon, Roasted Carrots,
Honey-Yogurt Sauce
Pan-Roasted Halibut, Lemon-Dill Crema & Fried Capers
Creamy Goat Cheese Polenta
Seasonal Vegetable Ratatouille with Caramelized Onions and Fines Herbs
Includes House Made Breads & Whipped Sea Salt Butter
Sweets
Seasonal Bread Pudding
Assorted House Baked Cookies
Fresh Seasonal Fruit & BerriesI
The Middle Eastern
Field Greens, Fusion Tomatoes, Feta, Spiced Crunchy Chickpeas, Sherry Vinaigrette
Marinated Beef Sirloin Kebobs w/ Tzatziki & Grilled Olive Tapenade
Grilled Chicken Kebobs w/ Spicy Yogurt & Preserved Lemon Sauce
Quinoa Salad – Golden Raisins, Pine Nuts, Mint, Honey-Orange Vinaigrette
Roasted Seasonal Vegetable Platter, Balsamic Reduction
Includes House Made Breads & Whipped Sea Salt Butter
Sweets
Chocolate Hazelnut Bites
Assorted House Baked Cookies
Fresh Seasonal Fruit & Berries
Beverage Options
Bar on Consumption
House Brands or Premium Brands available.
Bar Packages
Full Bar Package
Hourly Packages for House Brands or Premium Brands available
Beer & Wine Package
Hourly Packages available
Specialty Bars
Bloody Mary Fixins Bar
House Made Spiced Tomato Juice, Crispy Bacon Strips, Pepperoncini, Celery Stalks, Olives, Worcestershire, Grated Horseradish, Tabasco, Lemons & Limes
Optional: Jumbo Shrimp Cocktail Garnish($3.50 per piece)
Sangria Bar
Red Sangria: Cabernet Sauvignon, Orange Juice, Grand Marnier (or brandy), Sugar, Club Soda, Sliced Apples, Oranges & Lemons
White Peach Sangria: Sauvignon Blanc or Pinot Grigio, Peach Puree, Grand Marnier (or brandy), Sugar, Club Soda, Sliced Peaches, Apples & Lemons
Sparkling Sangria: Prosecco (or sparkling wine), Simple Syrup, St. Germaine, Sliced Lemons, Raspberries, Blueberries
Bubbles
Mimosas- Sparkling Wine & Fresh Squeezed Orange Juice
Bellinis- Sparkling Wine & Fresh Sweet Peach Pure
BBQ Menu
(Full Menus Available Upon Request)
Texas BBQ
Salad
Farmer’s Salad – Field Greens, Fusion Tomatoes, Cucumbers, Pickled Red Onion, Sunflower Seeds, Balsamic Vinaigrette
Entrees: (Select 2 Proteins)
Braised Beef Brisket – Spice Rubbed, Beer Braised, Scorched Peppers & Onions w/ Mustard Sauce
BBQ Chicken – Brined & Roasted, Smothered in Texas BBQ Sauce
Pulled Pork- Spice Rubbed Pork Shoulder, Apple Cider Vinegar & Coca-Cola Braised
Grilled Shrimp – Herb-Marinated Skewers w/ Spicy Pineapple Glaze
Sides
Cilantro-Lime Slaw
Roasted Red Potato Salad ,Crispy Bacon, Scallions, Mustard Vinaigrette
5-Onion Corn Bread Pudding- Soufflé of Corn Bread & Roasted Corn
House Made Cheddar-Chive Biscuits
South of the Border BBQ
Salad
Arugula & Baby Kale, Sweet Peppers, Red Onion, Avocado, Radish, Shaved Manchego, Seasoned Croutons, Citrus Vinaigrette
Entrees: (Select 2 Proteins)
Grilled Skirt Steak Asada – Herb & Mustard Marinated w/ Chimichurri Sauce
Crisp & Juicy – Crispy Garlic, Cumin & Oregano Rubbed Roasted Chicken, Cilantro-Lime Verde Sauce
Braised Pork Carnitas – Slow Roasted Pork Shoulder Rubbed w/ Garlic, Oregano & Cumin
Grilled Shrimp – Herb-Marinated Skewers w/ Sweet Chili Lime Sauce
Sides
Summer Five-Bean Salad w/ Cucumber, Pickled Red Onion, Feta, Honey Orange Vinaigrette, Fines Herbs
Roasted Red Potato Salad – Crispy Bacon, Scallions, Mustard Vinaigrette
Grilled Vegetable Platters w/ Fresh Herbs, Extra Virgin Olive Oil & Balsamic Glaze
House Made Cheddar-Chive Biscuits & Cornbread
Carolina BBQ
Salad
Green Apple & Bacon Salad – Field Greens, Crumbled Blue Cheese, Candied Pecans, Champagne Vinaigrette
Entrees: (Select 2 Proteins)
Grilled Flank Steak – Herb & Garlic Marinated w/ Bourbon BBQ Sauce
Fried Chicken – Buttermilk Brined w/ Hot Honey Sauce
Carolina Pulled Pork – Slow Roasted Pork Shoulder, Classic NC Tangy BBQ Sauce
Grilled Shrimp – Garlic & Herb Marinated Skewers w/ Remoulade Aioli
Sides
Cilantro-Lime Slaw
Roasted Red Potato Salad – Crispy Bacon, Scallions, Mustard Vinaigrette
Roasted Summer Corn Salad – Shallots, Fusion Tomatoes, Jalapeños, Apple Cider Vinegar
House Made Cheddar-Chive Biscuits & Cornbread
Brunch
Brioche French Toast Popovers, Seasonal Fruit Compote & Warm Maple Syrup
Applewood Smoked Bacon & Pork Sausage
Crispy Seasoned Breakfast Potatoes, Fines Herbs
Chicken Salad- Brined, Oven-Roasted Chicken, Green Grapes, Tarragon, Lemon & Herb Aioli
Fresh Seasonal Fruit & Berries
House Made Fruit & Nut Granola
Assorted Yogurts
Assorted Breakfast Breads & Pastries
Fruit Jam, Cream Cheese & Sweet Cream Butter
Orange Juice & Cranberry Juice
Hot Tea, Regular & Decaf Coffee
Omlet Station (Chef Required)
Toppings to Include: Onions, Sweet Peppers, Jalapeño Peppers, Mushrooms, Smoked
Ham, Bacon, Spinach, Feta Cheese, Cheddar Cheese, Fresh Herbs
Crepes Station (Chef Required)
Toppings to Include: Fresh Sliced Strawberries, Blueberries, Bananas, Nutella, Chocolate Sauce, Caramel Sauce & Fruit Preserves.
Savory Items: Florentine (Spinach & Gruyere) & Mushroom Medley
Enhancements
Avocado Toast, Avocado Mash w/ Fried Garlic, Chili Flakes, Lemon, Sunflower Seeds*
House-Cured Salmon Gravlax Platter & Bagels
Traditional Garnishes to Include: Red Onion, Tomatoes, Capers & Lemon
Assorted Breakfast Breads & Pastries
Fruit Jam & Sweet Cream Butter
Orange Juice & Cranberry Juice
Hot Tea, Regular & Decaf Coffee
Le Bergamote
Frittata w/ Asparagus, Mushroom, Roasted Tomato, Manchego & Ham OR Quiche Lorraine & Quiche Florentine
Applewood Smoked Bacon OR Chicken Sausage
Crispy Seasoned Breakfast Potatoes, Fines Herbs
Fresh Seasonal Fruit & Berries
Assorted Breakfast Breads & Pastries
Fruit Jam & Sweet Cream Butter
Orange Juice & Cranberry Juice
Hot Tea, Regular & Decaf Coffee
The Parisian
Whole Milk Yogurt Parfaits, Fresh Berries, House Made Granola
Platter of Sliced Cured Meats & Imported Cheese
Fresh Seasonal Fruit & Berries
Fresh Baked Baguettes & Pastries
Fruit Jam & Sweet Cream Butter
Fruit Jam & Sweet Cream Butter
Orange Juice & Cranberry Juice
Hot Tea, Regular & Decaf Coffee
Brined & Slowly Roasted Turkey Breast, Creamy Pan Velouté, Cranberry Orange Chutney
Roasted Garlic & Thyme Rubbed Beef Ribeye, Classic Sauce Bordelaise
Beef Tenderloin, Fresh Rosemary & Garlic Confit, Classic Sauce Béarnaise
*NOT AVAILABLE FOR DELIVERY
Beverage Options
BLOODY MARY FIXINS’ BAR
House Made Spiced Tomato Juice, Crispy Bacon Strips, Pepperoncini, Gherkin Pickles, Celery Stalks, Olives, Worcestershire, Grated Horseradish, Tabasco, Lemons & Limes
White Peach Sangria: Sauvignon Blanc or Pinot Grigio, Peach Puree, Grand Marnier, Simple Syrup, Club Soda, Sliced Peaches, Apples & Lemons
Sparkling Sangria: Sparkling Wine, St. Germaine, Simple Syrup, Sliced Lemons, Raspberries, Blueberries
Bubbles
MIMOSAS- Sparkling Wine & Fresh Squeezed Orange Juice
BELLINIS- Sparkling Wine & Fresh Sweet Peach Puree
(See Bar Menu for Full Bar Options)
Brunch Menu
(Full Menus Available Upon Request)
Brunch
(Station chef required)
Scrambled Eggs w/ Fresh Herbs
Buttermilk Pancakes or Challah French Toast Casserole
Applewood Smoked Bacon & Chicken Sausage
Crispy Seasoned Breakfast Potatoes, Fines Herbs
Fresh Sliced Fruits & Berries
House Made Fruit & Nut Granola
Assorted Yogurts
Breakfast Breads
Fruit Jam & Sweet Cream Butter
Orange Juice & Cranberry Juice
Regular & Decaffeinated Coffee
Enhancements
House-Cured Salmon Gravlax Platter
Traditional Garnishes to Include: Red Onion, Tomatoes, Capers & Lemon
Carved to Order:
Brined, Roasted Pork Loin, Red Wine-Apple Cider Glaze, Seasonal Mostarda
Brined & Slowly Roasted Turkey Breast, Creamy Pan Velouté, Cranberry Orange Chutney
Roasted Garlic & Thyme Rubbed Beef Ribeye, Classic Sauce Bordelaise
Beef Tenderloin, Fresh Rosemary & Garlic Confit, Classic Sauce Béarnaise
Omelet Station (# of Chefs Required based on total guest count)
Omelets Made To Order:
Toppings To Include: Onions, Garlic, Red Peppers, Jalapeño Peppers, Mushrooms, Smoked Ham, Bacon, Spinach, Feta Cheese, Cheddar Cheese, Fresh Herbs
Hot Lunch Buffet
Farmer’s Salad –Local Field Greens, Fusion Tomatoes, Cucumbers, Pickled Red Onion, Sunflower Seeds, Balsamic Vinaigrette
All-Beef Meatloaf w/ Classic Red Sauce
Brined & Roasted Chicken, Roasted Shallots, Garlic, Lemon, Tarragon Vinaigrette
Pan-Seared Haricot Verts, Almond Crumble
Roasted Red Potato Salad, Crispy Bacon, Scallions, Mustard Vinaigrette
Includes House Made Breads & Whipped Sea Salted Butter
Sweets
Assorted House Baked Cookies
Blueberry Cobblers in Mini Mason Jars
Fresh Seasonal Fruit & Berries
Italian
Caesar Salad – Romaine, Escarole, Grated Parmesan & Pecorino, Brioche Croutons, Creamy Caesar Dressing
Beef Cavatappi Pasta, Veal Stock Sauce, Braised Beef Short Rib, Wild Mushrooms, Rosemary, Fines Herbs
Marinated & Grilled Shrimp Skewers w/ Spicy Red Sauce
Orzo ‘Caponata’ Salad – Eggplant, Tomatoes, Capers, Olives, Herbs, Pine Nuts
House Focaccia & Whipped Sea Salt Butter
Sweets
Assorted House Baked Cookies
Coconut Macaroons
Fresh Seasonal Fruit & Berries
Asian
Mizuna Greens, Red Teardrop Tomatoes, Shaved Carrot, Edamame & Carrot-Ginger Dressing
Shrimp Pad Thai
Grilled Chicken Teriyaki
Steamed White Jasmine Rice, Scallion Threads
Soba Noodle Salad, Roasted Asparagus & Portobello Mushrooms, Peanut Sauce
Sesame Bread Rolls & Butter
Sweets
Chai Latte Crème Brulée
Assorted House Baked Cookies
Fresh Seasonal Fruit & Berries
Baja
Southwestern Salad – Field Greens, Avocado, Roasted Corn, Red Pepper, Fusion Tomatoes,
Crumbled Queso Fresco, Spicy Ranch
Soft Flour & Corn Tortillas (Select Two)
Beef Barbacoa
Pork Carnitas
Adobo Chicken
Citrus Glazed Shrimp
Grilled Portobello Mushroom
Includes:
Charred Peppers & Onions
Cotija Cheese, Pickled Red Onion, Fresh Lime
Cilantro-Lime Slaw
Black Beans & Spanish Rice
Pico De Gallo, Guacamole, Roasted Corn Salsa
Crispy Tortilla Chips
Sweets
Dulce de Leche Pot du Creme
Assorted House Baked Cookies
Fresh Seasonal Fruit & Berries
Business Class
Arugula & Local Mixed Lettuces, Fresh Blueberries, Goat Cheese, House Spiced Nuts, Sherry Vinaigrette
Braised Beef Short Ribs, Madeira Demi-Glace
Pan Seared Salmon, Citrus Beurre Blanc
Crispy Fingerling Potatoes w/ Roasted Shallots, Fleur de Sel
Roasted Asparagus, Lemon Zest, Fleur de Sel, EVOO
Includes House Made Breads & Whipped Sea Salt Butter
Sweets
Lemons Coconut Squares
Assorted House Baked Cookies
Fresh Seasonal Fruit & Berries
Comfort Classics
Chopped Salad w/ Frisée, Baby Kale, Fennel, Pickled Red Onion, Crumbled Bacon, House
Spiced Nuts, Red Wine Vinaigrette
Chicken Pot Pie, Peas, Root Vegetables
Imported Italian Cavatappi w/ Sweet Italian Sausage, Olives, Roasted Baby Tomatoes, Arugula,
Shaved Pecorino, Lemon, EVOO
Potatoes Au Gratin, Fontina & Herbed Bread Crumbs
Seasonal Vegetable Ratatouille w/ Caramelized Onions & Fines Herbs
House Made Rolls & Whipped Sea Salted Butter
Sweets
Magic Bars
Assorted House Baked Cookies
Fresh Seasonal Fruit & Berries
Taste of Summer
Arugula & Local Mixed Lettuces, Fresh Blueberries, Goat Cheese, House Spiced Nuts, Sherry Vinaigrette
Marinated, Pan Seared Shrimp w/ Herb Aioli
Crisp & Juicy – Crispy Garlic, Cumin & Oregano Rubbed Roasted Chicken, Cilantro-Lime
Verde Sauce
Wild Rice Pilaf, Fines Herbs
Seasonal Panzanella – Torn Sourdough, Tangy Vinaigrette
Includes House Made Breads & Butter
Sweets
Brownies w/ White Chocolate Drizzle
Assorted House Baked Cookies
Fresh Seasonal Fruit & Berries
Inter-Continental
Beet & Orange – Baby Kale, Arugula, Slow-Roasted Red & Golden Beets, Toasted Pepitas, Feta
Cheese, Honey-Orange Vinaigrette
Middle-Eastern Spice Rubbed Chicken, Preserved Lemon, Roasted Carrots,
Honey-Yogurt Sauce
Pan-Roasted Halibut, Lemon-Dill Crema & Fried Capers
Creamy Goat Cheese Polenta
Seasonal Vegetable Ratatouille with Caramelized Onions and Fines Herbs
Includes House Made Breads & Whipped Sea Salt Butter
Sweets
Seasonal Bread Pudding
Assorted House Baked Cookies
Fresh Seasonal Fruit & BerriesI
The Middle Eastern
Field Greens, Fusion Tomatoes, Feta, Spiced Crunchy Chickpeas, Sherry Vinaigrette
Marinated Beef Sirloin Kebobs w/ Tzatziki & Grilled Olive Tapenade
Grilled Chicken Kebobs w/ Spicy Yogurt & Preserved Lemon Sauce
Quinoa Salad – Golden Raisins, Pine Nuts, Mint, Honey-Orange Vinaigrette
Roasted Seasonal Vegetable Platter, Balsamic Reduction
Includes House Made Breads & Whipped Sea Salt Butter
Sweets
Chocolate Hazelnut Bites
Assorted House Baked Cookies
Fresh Seasonal Fruit & Berries
Dinner Menu
Salads
Maine Blueberry Salad – Arugula & Local Mixed Lettuces, Fresh Blueberries, Goat Cheese, House Spiced Nuts, Sherry Vinaigrette
Beet & Orange – Baby Kale, Arugula, Slow-Roasted Candy Stripe & Golden Beets, Toasted Pepitas, Feta Cheese, Honey-Orange Vinaigrette
Fall Salad – Frisée, Baby Kale, Plumped Cranberries & Currants, Duck Fat Croutons, Dijon Vinaigrette
Green Apple & Bacon Salad – Field Greens, Crumbled Blue Cheese, Candied Pecans, Champagne Vinaigrette
Spring Pea & Ricotta – House Made Ricotta, Pea Shoots, Marinated Asparagus, Fresh Peas,
Arugula, Lemon, EVOO
Entrees
Beef:
Braised Beef Short Ribs, Madeira Demi-Glace
Grilled Beef Tenderloin (Petite Steaks)
Sauces
Sauce Béarnaise, Bordelaise, Barolo Reduction, Madeira Demi-Glace, Garlic & Herb Butter, Horseradish & Herb Cream Sauce
Chicken
Crisp & Juicy – Crispy Garlic, Cumin & Oregano Rubbed Roasted Chicken, Cilantro-Lime Verde Sauce
Tuscan – Roasted Chicken, Grilled Artichokes, Glazed Pearl Onions, Olives, Balsamic Glaze
Moroccan – Middle-Eastern Spice Rubbed Chicken, Preserved Lemon, Roasted Carrots, Honey-Yogurt Sauce
Classic – Brined & Roasted Chicken, Roasted Shallots, Garlic, Lemon, Tarragon Vinaigrette
Fish
Pan-Seared Atlantic Salmon
Pan-Roasted Atlantic Halibut
Pan-Seared Atlantic Swordfish
Pan Seared Local Line-Caught Tuna, Avocado Salad
Sauces
Miso-Ginger Vinaigrette, Citrus Beurre Blanc, Tomato Kasundi, Ginger-Lime Vinaigrette
Lemon-Dill Crema & Fried Capers
Pork, Lamb & Duck
Molasses Brined, Sous Vide Pork Loin, Bacon Jam
Crispy Seared Herb Crusted Lamb Chops, Fig Jam
Crispy, Pan-Rendered Duck Breast, Blackberry Mostarda
Vegetarian
Pan-Seared NH King Oyster Mushrooms, Green Garden Puree, Cauliflower Potato Mash, Roasted Carrots
Grilled Cauliflower Steak w/ Carrot Coconut Puree, Grilled Red Onion, Roasted Tomatoes, Wild Rice Pilaf
Imported Italian Cavatappi w/ Olives, Roasted Baby Tomatoes, Arugula, Shaved Pecorino, Lemon, EVOO (requires pasta bowl rented)
Grilled Summer Vegetable Stack, Summer Squash, Zucchini, Eggplant, Grilled Red Onion, Portobello Mushroom w/ Basil Pesto, over Wild Rice Pilaf
Seasonal Vegetable Ratatouille w/ Caramelized Onions & Fines Herbs
Garlicky Broccolini, Agro Dolce Peppers, Lemon
Pan-Roasted NH Elm & Oyster Mushrooms w/ Roasted Shallots, Haricots Verts & Baby Carrots
Sides
Parmigiano-Reggiano & Fresh Herb Risotto
NH Mushroom & Herb Risotto
Butternut Squash Risotto
Israeli Couscous w/ Roasted Seasonal Vegetables, Fresh Herbs, Lemon & Herb
Farro Salad w/ Roasted Seasonal Vegetables, Arugula, Lemon, Champagne Vinaigrette
Quinoa Salad- Golden Raisins, Pine Nuts, Mint, Honey-Orange Vinaigrette
Toasted Orzo w/ Roasted Tomato, Feta, White Balsamic Vinaigrette
Orzo w/ Basil Pesto, Roasted Asparagus, Pickled Red Onion
Creamy Goat Cheese Polenta
Wild Rice Pilaf, Fines Herbs
Pan Seared Root Vegetable Hash Cake
Crispy Fingerling Potatoes w/ Roasted Shallots, Fleur de Sel
Pan Seared Smashed Fingerling and Sweet Potato Cake
Roasted Garlic Whipped Potatoes
Truffled Mashed Potatoes
Potatoes Au Gratin, Fontina & Herbed Bread Crumbs
Roasted Asparagus, EVOO, Lemon, Fleur de Sel
Roasted Haricots Verts, Roasted Shallot Vinaigrette
Grilled Seasonal Vegetables, Balsamic Reduction, Fines Herbs
Seasonal Vegetable Ratatouille w/ Caramelized Onions & Fines Herbs
Garlicky Broccolini, Agro Dolce Peppers, Lemon
Pan-Roasted NH Elm & Oyster Mushrooms w/ Roasted Shallots, Haricots Verts & Baby Carrots
Parmigiano-Reggiano & Fresh Herb Risotto
NH Mushroom & Herb Risotto
Butternut Squash Risotto
Israeli Couscous w/ Roasted Seasonal Vegetables, Fresh Herbs, Lemon & Herb
Farro Salad w/ Roasted Seasonal Vegetables, Arugula, Lemon, Champagne Vinaigrette
Quinoa Salad- Golden Raisins, Pine Nuts, Mint, Honey-Orange Vinaigrette
Toasted Orzo w/ Roasted Tomato, Feta, White Balsamic Vinaigrette
Orzo w/ Basil Pesto, Roasted Asparagus, Pickled Red Onion
Creamy Goat Cheese Polenta
Wild Rice Pilaf, Fines Herbs
Pan Seared Root Vegetable Hash Cake
Crispy Fingerling Potatoes w/ Roasted Shallots, Fleur de Sel
Pan Seared Smashed Fingerling and Sweet Potato Cake
Roasted Garlic Whipped Potatoes
Truffled Mashed Potatoes
Potatoes Au Gratin, Fontina & Herbed Bread Crumbs
Roasted Asparagus, EVOO, Lemon, Fleur de Sel
Roasted Haricots Verts, Roasted Shallot Vinaigrette
Grilled Seasonal Vegetables, Balsamic Reduction, Fines Herbs
Seasonal Vegetable Ratatouille w/ Caramelized Onions & Fines Herbs
Garlicky Broccolini, Agro Dolce Peppers, Lemon
Pan-Roasted NH Elm & Oyster Mushrooms w/ Roasted Shallots, Haricots Verts & Baby Carrots
Passed Hors D’Oeuvres
Hot
Caramelized Onion & Roasted Tomato Flatbreads, Pecorino, Balsamic Glaze (Veg)
NH Mushroom Flatbreads, House Made Whipped Ricotta, Roasted Garlic, Shaved Parmesan (Veg)
Roasted Cauliflower & Smoked Gouda Soup Shooter, Slivered Scallion (GF, Veg)
Butternut Squash & Apple Soup Shooter, Herb Oil & Pepitas (seasonal) (GF, Vegan)
Vegetable Fried Rice Squares, Pan Seared Sticky Rice, Seasonal Vegetables, Tamari, Ginger, Garlic, Togarashi (GF, Veg & Can be Vegan)
Pan-Seared Potato Pierogi, Brown Butter, Crème Fraiche, Caramelized Onions, Chives (Veg)
Grilled Flank Steak Skewer, Citrus-Garlic Yogurt Sauce, Chimichurri (GF)
Mini Beef Barbacoa Empanadas, Chipotle-Lime Aioli
Pulled Pork Sliders, Mini Buttermilk Biscuit, Chipotle Aioli, Pickled Red Onion
Saucisson En Croute, House Made Sweet Italian Sausage in Puff Pastry, Dijon Aioli
BLT- Slow Roasted & Seared Pork Belly, Baby Arugula, Confit Tomato, Gochujang Aioli (GF, DF)
Buttermilk-Brined Fried Chicken Bite, Spicy Ranch, Local Honey
Fried Chicken & Waffle, Sriracha Maple Aioli, Pickled Red Onion
Lamb Meatballs, Apricot Chili Glaze, Yogurt, Slivered Almonds, Fresh Mint
Sautéed Shrimp, Fresh Orange Juice & Brandy Glaze (GF)
Maine Crab Melt, Fresh Crab Salad, Grilled Garlic Toast, Melted Manchego
Mini Crispy Corn Taco, Cilantro-Lime Slaw, Avocado, Cotija Cheese (GF)(Choose One: Beef Barbacoa, Pork Carnitas, Adobo Chicken, Citrus-Glazed Shrimp)
Cold
Avocado Toast, Multi-Seed Bread, Lemon, Radish, Sea Salt (DF, Vegan)
House Made Ricotta, Buttered Toast, Truffle Honey (Veg)
Heirloom Tomato & Watermelon Gazpacho Shooter (seasonal) (GF, Veg)
Savory Corn, Roasted Corn, Parmesan, Black Pepper, Pea Tendrils (GF, Veg)
Spring Pea & Arugula Soup Shooter, Mint, Lemon Crema (seasonal) (GF, Veg)
Caponata Crostini, Roasted Eggplant, Tomato, Capers, Pine Nuts, Basil (DF, Veg)
Compressed Watermelon (w/ Lemon, White Balsamic & Basil), Feta Crumbles (GF, Veg)
Chicken Liver Pate, Grilled Baguette, Fig Jam, Fines Herbs
Crispy Duck Breast, Blueberry-Lemon Agro Dolce (GF, DF)
Seared Beef Ribeye, Buttered Toast, Roasted Tomato Aioli, Confit Tomato
Chilled Lobster Escabeche, Pickled Peppers, Lime, Cilantro (GF, DF)
Salmon Gravlax Brunch Bite- Cream Cheese, Capers, Egg, Pickled Red Onion, Bagel Toast
Tuna Tar-Tar, Cucumber Cup, Green Apple, Shallot, Citrus, Salmon Roe (GF, DF)
Lobster Salad Canapé, Buttered Toast
Classic Shrimp Cocktail, Cocktail Sauce (GF, DF)
Prosciutto & Honeydew (compressed w/ Lemon, Balsamic Vinegar & Tarragon), NH Honey (GF, DF)
Jammy Egg, Crispy Pancetta, Candied Jalapeno, Brie Fonduta (GF)
Enhancements
Herb Encrusted Baby Lamb Chops, Blackberry Mostardo (GF, DF)
Fried Oyster, Classic Remoulade, Pickled Onion
Classic Maine Mini Lobster Rolls, Lemon-Chive Aioli
Bloody Mary Oyster Shot (Made w/ Belvedere Vodka) (GF, DF)
Lobster Bake
The Classic Lobster bake
Fresh Maine Lobsters – Steamed w/ Drawn Butter
Steamed Mussels, Tomato, White Wine, Garlic, Herbs, Lemon, Butter
Grilled Sweet Corn on the Cob
Roasted Fingerling Potato Salad, Crispy Bacon, Scallions, Mustard Vinaigrette
Farmer’s Salad – Field Greens, Fusion Tomatoes, Cucumbers, Pickled Red Onion, Sunflower Seeds, Balsamic Vinaigrette
House Made Soft Rolls & Toasted Ciabatta
The White Apron Lobster Bake
Fresh Maine Lobsters – Steamed w/ Drawn Butter
Steamed Mussels, Tomato, White Wine, Garlic, Herbs, Lemon, Butter
Classic New England Clam Chowder
Grilled Sweet Corn on the Cob
Roasted Fingerling Potato Salad, Crispy Bacon, Scallions, Mustard Vinaigrette
Cilantro-Lime Slaw
Farmer’s Salad – Field Greens, Fusion Tomatoes, Cucumbers, Pickled Red Onion, Sunflower Seeds, Balsamic Vinaigrette
House Made Soft Rolls & Toasted Ciabatta
The “Works” Lobster Dinner Raw Bar
Poached Jumbo Shrimp & Local Oysters (best available)
Spicy Cocktail Sauce, Ginger-Shallot Mignonette, Hot Sauce & Lemon
Steamed Maine Lobsters w/ Drawn Butter
OR
Maine Lobster Rolls w/ Lemon-Herb Aioli on Griddled Butter Rolls ($6.00 supplement)
Steamed Mussels, Tomato, White Wine, Garlic, Herbs, Lemon, Butter
Classic New England Clam Chowder
Grilled Sweet Corn on the Cob
Roasted Fingerling Potato Salad, Crispy Bacon, Scallions, Mustard Vinaigrette
Cilantro-Lime Slaw
Farmer’s Salad – Field Greens, Fusion Tomatoes, Cucumbers, Pickled Red Onion, Sunflower Seeds, Balsamic Vinaigrette
House Made Soft Rolls & Toasted Ciabatta
Fudge Brownies
Lemon Coconut Squares
Decadent Chocolate Chip Cookies
Seasonal Bread Pudding
Strawberry Shortcake Parfait
Fresh Summer Berries & Chantilly Cream
Pot du Crème (Salted Caramel or Chocolate)
Magic Bars
Chocolate Crinkle Cookies
Oatmeal Raisin Cookies
Blueberry Cobbler (in mini mason jars)
S’more Cupcakes
Sample Wedding Menu
COCKTAIL HOUR
Passed Hors d’Oeuvres
House Made Ricotta, Buttered Toast Crisp, Italian Honey
Pan-Seared Potato Pierogi, Brown Butter, Crème Fraiche, Caramelized Onions, Chives
Chicken & Waffle, Sriracha Maple Aioli, Pickled Red Onion
Roasted Beef Ribeye, Crostini, Roasted Tomato Aioli
Maine Crab Melt, Fresh Crab Salad, Grilled Garlic Toast, Melted Manchego
Lobster Salad Canapé, Buttered Toast Crisp
Bistro Station
Display of Imported & Domestic Cheeses
Accompanied w/ Spiced Nuts, Grilled Olives w/ Preserved Lemon & Rosemary, Fresh Berries
Sliced Cured Meats
Seasonal Crudité
Buttermilk Ranch Dip, Caramelized Onion & Garlic Confit Dip, Seasonal Hummus
Home Made Flatbreads, Crisps & Crackers
Plated Dinner
Salad
Arugula & Baby Spinach Salad, Fresh Blueberries, Goat Cheese, House Spiced Nuts, Sherry Vinaigrette
Entrées (Pre-Selected)
Braised Beef Short Ribs, w/ Madeira Demi-Glace
OR
Crispy-Brined & Roasted Chicken, Roasted Shallots, Garlic, Lemon, Tarragon Vinaigrette
OR
Pan-Seared Atlantic Salmon, Miso-Ginger Vinaigrette
Entrées Served W/
Parmigiano-Reggiano & Fresh Herb Risotto
Pan-Roasted NH Elm & Oyster Mushrooms w/ Roasted Shallots, Haricots Verts & Baby Carrots
Vegetarian Alternate
Pan Seared Cauliflower Steak, Romesco Sauce (Roasted Garlic, Grilled Onion,
Roasted Peppers & Toasted Hazelnuts) over Carrot-Coconut Puree, Crispy Parsley
Mini Sweets Station
Coconut Crackle (GF)
Chocolate Hazelnut Bites
Lemon-Pistachio Frangipane Bites
Salted Caramel Pot du Crème
Blueberry Cobbler
Stations
Display of Imported & Domestic Cheeses
Accompanied w/ Spiced Nuts, Grilled Olives w/ Preserved Lemon & Rosemary, Fresh Berries
Sliced Cured Meats
Seasonal Crudité
Buttermilk Ranch Dip, Caramelized Onion & Garlic Confit Dip, Seasonal Hummus
Home Made Flatbreads, Crisps & Crackers
Duck Rillette & Chicken Liver Mousse w/ Seasonal Preserves, Mostarda & Grilled Baguette
House Cured Gravlax w/Red Onion, Capers, Tomatoes, & Lemon
Warm Maine Lobster Dip
Assorted Dips including Muhammara, Baba Ghanoush, Tzatziki, Classic Hummus, Warm Spinach-Artichoke Dip
Spiced Nuts, Olives w/ Preserved Lemon & Rosemary, Bacon Roasted Dates
Seasonal Fresh & Pickled Vegetables
Chickpea Salad w/ Cucumber
Home Made Flatbreads, Crisps & Spiced Pitas
Sliced Cured Leg of Lamb w/Seasonal Mostarda
Lamb Meatballs, Apricot Chili Glaze, Yogurt, Slivered Almonds, Fresh Mint (GF)
Beef Barbacoa
Pork Carnitas
Adobo Chicken
Citrus Glazed Shrimp
Grilled Portobello Mushroom
Tacos Topped w/ Fresh Cilantro-Lime Slaw, Avocado Crema & Cotija Cheese
Crispy Tortilla Chips w/ Fresh Guacamole & Roasted Corn Salsa
Beef Burger w/ Fresh Herbs, Capers & Shallots, Roasted Tomato Aioli
Pulled Pork Carnitas Slider, Cilantro-Lime Slaw
Fresh Crab Salad Slider, Lemon-Dill Aioli
Salmon Bahn-Mi, Hoisin Aioli, Spicy Slaw
Quinoa & Sweet Potato Slider, Sriracha Aioli, House Pickles
Crispy Veggie Chips & House Pickled Veggies
Marinated Beef Sirloin
Chicken Thigh
Citrus Marinated Grilled Shrimp
Sauces: Spicy Yogurt & Preserved Lemon
Chimichurri
Sweet Chili Lime Sauce
Chickpea Salad w/ Pickled Red Onion, Fusion Tomatoes & Honey Orange Vinaigrette
Imported Italian Cavatappi
House Made Ricotta & Herb Gnocchi
Sauces: (Select Two)
Basil Pesto*
Fresh Tomato & Caper*
Classic Bolognese
NH Mushrooms, Smoked Bacon & Rosemary
Béchamel (*Add shrimp or chicken for additional fee)
Includes Assorted Freshly Baked Breads & Whipped Butter w/ Fleur de Sel & Italian Honey
Beef Meatballs, Roasted NH Mushroom Demi-Glace, Sage & Rosemary
Pork Meatballs, Creamy Whole Grain Mustard Sauce
Turkey Meatballs, Fresh Tomato-Caper Sauce
Lamb Meatballs, Apricot Chili Glaze, Yogurt, Slivered Almonds, Fresh Mint
Roasted Garlic Mashed Potatoes Includes: Assorted Freshly Baked Breads & Sea Salted Butter
Margherita – Fresh Buffalo Mozzarella, Fresh Basil & Tomato Sauce
Pesto – Grilled Asparagus, Roasted Rosemary Potatoes, Goat Cheese
Roasted NH Mushroom – House Made Ricotta, Roasted Shallots, Parmesan Cheese
Tamworth Prosciutto – Béchamel, Cured Ham, Provolone Picante
Beef Sliders w/ Roasted Tomato Aioli & House Made Pickles on Toasted Potato Bun
Half Grilled Cheese Sandwiches- Buttered Brioche w/ Vermont Cheddar or Fontina & Asiago Cheese
Crispy Fried Onion Rings & French Fries w/ Trio of Dipping Sauces: Truffle Ketchup, Dijon Aioli, Sriracha Aioli. Served in Paper Cones
Pork Pad Thai Noodles
Korean BBQ Shredded Beef, Sesame Orange Glaze
Green Papaya Slaw, Peanuts & Scallion Threads
Vegetable Fried Rice
Sesame Wontons Crisps (Served in Chinese Take Out Containers w/ Chopsticks)
Noodles
Pork Bone Broth
Mushroom Broth (vegetarian)
Toppings:
Bean Sprouts
Shiitake Mushrooms
Pickled Carrots
Nori
Scallions
Cilantro
Pork Sung
Proteins:
Roasted Sliced Chicken Thighs
Slow-Roasted Pork Shoulder Chinese-Spiced Pork Sausage
Condiments:
Ponzu Sauce
Crispy Garlic
Chili Oil
Togarashi
Sriracha Sauce
Sweet Soy
Lime Wedges
Roasted Peanuts
Proteins:
Roasted Sliced Chicken Thighs
Slow-Roasted Pork Shoulder
Chinese-Spiced Pork Sausage
Classic California
Spicy Tuna
Cucumber Avocado Roll
Includes Pickled Ginger, Brewed Soy Sauce (Low-Sodium Available), Wasabi
A Trio of Oysters: Best Available
Cocktail Sauce, Ginger-Shallot Mignonette, Hot Sauces, Fresh Lemon
Poached Jumbo Shrimp
Cocktail Sauce, Fresh Lemon
A Trio of Oysters Best Available & Poached Jumbo Shrimp
Cocktail Sauce, Ginger-Shallot Mignonette, Hot Sauces, Fresh Lemon
Displayed Over Ice on a Hand-Crafted Wooden Dory
Poached Lobster Tails
Littleneck Clams
Molasses Brined, Sous Vide Pork Loin, Bacon Jam Seasonal Mostarda
Brined & Slowly Roasted Turkey Breast
Creamy Pan Velouté
Cranberry Orange Chutney
Includes Assorted Freshly Baked Breads & Sea Salted Butter
Beef Tenderloin, Fresh Rosemary & Garlic Confit Classic Bordelaise & Sauce Béarnaise
Crown Roast of Veal, Torchon De Foie Gras Sauce Forestier, Fondant Potatoes
Whole Suckling Pig Roast, Mustard BBQ, Brown Butter Roasted Apples
Local Line-Caught Red Barrel Seared Tuna Loin, Miso-Citrus Vinaigrette, Fresh Cucumber Salad
Dinner Buffet Stations
Classic Cassoulet w/ Duck Fat-Roasted Garlic Crostini
Pommes Frites tossed in Black Truffle Oil & Fresh Herbs
Seasonal Ratatouille Frisée Salad w/ Bacon Lardons, Poached Egg, Champagne Vinaigrette
Sliced Baguettes, Sea Salted Butter
“Thick Cut” Angus Beef Rib Eye, Sauces: Classic Béarnaise & Bordelaise
Creamed Spinach w/ Triple Cream Brie
White Truffle Mashed Potatoes
Gruyere Cheese Popovers
Chopped Steakhouse Salad: Romaine, Tomatoes, Red Onion, Smoked Applewood Bacon, Blue Cheese, Creamy Balsamic Vinaigrette
Herb Rubbed, Slow-Roasted Lamb Leg
Roasted Chicken, Oregano, Preserved Lemon & Pearl Onions
Pan-Seared Atlantic Salmon, Garlic, Citrus & Marjoram
Includes:
Trio of Sauces: Tzatziki, Grilled Olive Tapenade, Seasonal Mostarda
Israeli Couscous Salad – Roasted Sweet Peppers, Eggplant, Fresh Herbs
Aegean Salad – Fusion Tomatoes, Cucumber, Red Onion, Feta Cheese, Olives
Assorted Oven Toasted Naan
Soft Flour & Corn Tortillas
(Select Two) Beef Barbacoa Pork Carnitas Adobo Chicken Citrus Glazed Shrimp Grilled Portobello Mushroom
Includes: Charred Peppers & Onions Cotija Cheese, Pickled Red Onion, Fresh Lime Cilantro-Lime Slaw Black Beans & Spanish Rice Pico De Gallo, Guacamole, Roasted Corn Salsa Crispy Tortilla Chips
Wedding – Family Style Menu
SAMPLE MENU
COCKTAIL HOUR
(6) Butler Passed Hors d’Oeuvres
Heirloom Tomato & Watermelon Gazpacho Shooter (seasonal)
Roasted NH Mushroom Tartlet, Crème Fraiche, Pickled Chestnut Mushrooms
Buttermilk-Brined Fried Chicken Bites, Spicy Ranch, Local Honey
Saucisson En Croute, House Made Sausage, Puff Pastry, Dijon Aioli
Lobster Salad Canapés, Buttered Toast
Scallops Wrapped In Applewood Smoked Bacon, Maple Glaze
DINNER
Salad
Beet & Orange – Baby Kale, Arugula, Slow-Roasted Red & Golden Beets,
Toasted Pepitas, Feta, Honey-Orange Vinaigrette
Entrées
(Served on Platters)
Braised Beef Short Ribs w/ Madeira Demi Glace, Horseradish Gremolata
Pan-Seared Atlantic Salmon, Miso-Ginger Vinaigrette or Citrus Beurre Blanc
Pan-Roasted NH Elm & Oyster Mushrooms w/ Roasted Shallots, Haricots Verts
& Baby Carrots
Farro Salad – Roasted Seasonal Vegetables, Arugula, Lemon, Champagne Vinaigrette
Crispy Fingerling Potatoes w/ Roasted Shallots, Fleur de Sel
Mini Sweets Station
Chocolate Pot Du Creme
Peanut Butter Caramel Bites
Strawberry Shortcake Parfaits
Lemon-Pistachio Frangipane Bites
Wedding – Plated Dinner Menu
SAMPLE MENU
COCKTAIL HOUR
(6) Butler Passed Hors d’Oeuvres
Caramelized Onion & Roasted Tomato Flatbreads, Provolone Picante, Balsamic Glaze
House Made Ricotta, Buttered Toast, Italian Honey
Grilled Chicken Skewer, Citrus-Garlic Yogurt Marinade, Chimichurri
Roasted Beef Ribeye, Buttered Toast, Roasted Tomato Aioli
Sautéed Shrimp, Fresh Orange Juice & Brandy Glaze
Maine Crab Croustade, Fresh Crab Salad, Grilled Garlic Toast, Melted Manchego
DINNER
Salad
Maine Summer Blues – Arugula & Baby Spinach, Fresh Blueberries, Goat Cheese, TWA Spiced Nuts, Sherry Vinaigrette
Entrées
Pan Seared Beef Strip Loin w/ Roasted Shallot Au Jus
OR
Brined, Crispy Roasted Chicken, Roasted Shallots, Garlic, Lemon, Tarragon Vinaigrette
All Entrées Served w/ Pan Seared Parmesan & Fresh Herb Risotto Cake & Roasted
Asparagus, EVOO, Lemon, Fleur de Sel
Vegetarian Alternate
Roasted Mushroom Strudel, Puff Pastry, White Wine, Shallots, Herbs
Plated Dessert
Mascarpone Cheesecake W/ Lemon Cake Bruleé
Beverage Options
Bar on Consumption
House Brands or Premium Brands available.
Bar Packages
Full Bar Package
Hourly Packages for House Brands or Premium Brands available
Beer & Wine Package
Hourly Packages available
SPECIALTY Bars
Bloody Mary Fixins Bar
House Made Spiced Tomato Juice, Crispy Bacon Strips, Pepperoncini, Celery Stalks, Olives, Worcestershire, Grated Horseradish, Tabasco, Lemons & Limes
Optional: Jumbo Shrimp Cocktail Garnish
Sangria Bar
Red Sangria: Cabernet Sauvignon, Orange Juice, Grand Marnier (or brandy), Sugar, Club Soda, Sliced Apples, Oranges & Lemons
White Peach Sangria: Sauvignon Blanc or Pinot Grigio, Peach Puree, Grand Marnier (or brandy), Sugar, Club Soda, Sliced Peaches, Apples & Lemons
Sparkling Sangria: Prosecco (or sparkling wine), Simple Syrup, St. Germaine, Sliced Lemons, Raspberries, Blueberries
Bubbles
Mimosas- Sparkling Wine & Fresh Squeezed Orange Juice
Bellinis- Sparkling Wine & Fresh Sweet Peach Pure